Fortunately, the cake itself was wonderful, the ganache on top was divine, and some of the ice cream melted through the bottom layer of cake, making it very moist and lovely ;-)
Thought I would share some recipes that I used that night that turned out a bit better:
Chocolate "Far from Disaster" cake from Orangette
Easy-peasy spaghetti/tomato sauce by 101cookbooks that I used for pizza
Raw&Cooked Vegetable salad (that was wonderful!) from Lydia's Italy (Barbara, you would love this!)
And some other recipes that I've made lately that will be added to the regular rotation:
I'm such a lucky Mom. It was a beautiful and tasty birthday celebration. From the very hands of my girl. :)
ReplyDelete